Vegetarian · Sweet

10 May 2023

Wagon Wheel Cups

A classic biscuit, turned into a classy dessert. Layered textures and familiar flavours to make entertaining simple and fun. Quick and simple Wagon Wheel Cups.

Makes
2
Prep
15 mins
Cook
No cook
Difficulty
Super Easy
Jump to recipe
Wagon Wheel Cups, recipe by Hayden Quinn

Ingredients

Method

  1. Heat the jam in a small saucepan or in the microwave. Stir through the raspberries and leave to cool for 10 minutes.
  2. Add a layer of Wagon Wheel biscuits to each glass and then a layer of raspberries. Pipe or spoon a layer of mousse and then repeat.
  3. Finish by topping with extra biscuits and fresh raspberries. Enjoy straight away or leave to chill in the fridge.
  4. Dessert time….

Watch Hayden make it

Watch on Instagram

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