Baking · Vegetarian
23 March 2016
Raw Choc Banana Popsicle
Recipe by @butterboybake (opens in a new tab)
Frozen banana popsicles dipped in raw chocolate and rolled in your favourite toppings. A fun treat to make with the kids.
Ingredients
Desired toppings
Method
- Following the raw chocolates recipe, create the raw chocolate mixture.
- Using skewers, skewer each banana through their centre. Dip each banana into the raw chocolate mixture giving a generous coating.
- Place in the freezer to set for a few minutes. Remove from the freezer and give a second coat of chocolate.
- Generously sprinkle desired topping over the banana while chocolate mixture still runny.
Notes
As an alternative to fresh bananas you could also use frozen.
Watch Hayden make it
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